Puff pastry from scratch

Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips! If you are confused about any steps, or want more information be sure to check out the article written above this recipe.

Homemade puff pastry is the best thing to prep and have in your freezer. This puff pastry can be used for tons of appetizers and desserts, it's simple and requires 4 simple ingredients. This recipe is perfect for any day. #homemadepuffpastry #prepandfreezerecipes

Homemade Rough Puff Pastry Dough is easy to throw together and is made from just three ingredients – flour, frozen grated butter and icy cold water!

Easy Rough Puff Pastry - a straightforward approach to sophisticated baking.

Puff Pastry is a culinary workhorse. This tutorial will help you make this buttery, flaky dough for use in your sweet and savory recipes.

There are a few ways to shorten the process of making healthy homemade puff pastry dough. A rough puff pastry dough is a shortcut of classic

Make this Easy Homemade Puff Pastry is such a delicious base for making tarts, pinwheels, danishes and topping chicken pot pies. This makes perfect crispy and flaky puff pastry dishes.

This is a simple method for creating Puff Pastry From Scratch. A delicious flakey pastry dough that can be used in both savory and sweet dishes.

Rough puff pastry is much quicker and easier to make than classic puff pastry and produces beautifully flaky, buttery results. Use it in any recipe that calls for puff pastry.

It really makes all the difference.