Madeira cake

I am that type of person that usually drifts towards the more chocolate offerings on a dessert menu. I am, by far, unapologetically and absolutely, a chocolate person. The darker, the bett…

Our Madeira loaf cake recipe is a testament to the beauty of simple baking. With just a few basic ingredients, you can create a delicious, lemon zested sponge cake that's perfect for any occasion. This classic British bake is a delightfully zesty treat that's perfect for any time of the day. Let's get baking! 🍴🍰 #SimpleBaking #MadeiraCake #BritishBaking

Golden-yellow and delicious.

Soft and moist, this simple and classic, British orange madeira cake is delicious with a cup of tea and ideal for everyday baking or any occasion. Made with orange zest and a fresh orange juice glaze, it has a firm texture similar to a pound cake.

A classic British cake flavored with lemon rind and traditionally served with Madeira wine, although tea is also acceptable.

Nigella’s Madeira Cake is made with butter, sugar, eggs, flour, zest, and juice of lemon resulting in a fluffy, moist cake that’s ready in 1 hour and 10 minutes!

This classic English Madeira Cake is the easiest dessert you will ever make. Lightly flavored with lemon and topped with candied lemon slices.

Make this classic English or british cake. Madeira cake loaf in 5 easy steps! Only 6 ingredients, 5 steps and 1 delicious cake!

Are you craving a delicious, moist, and richly flavored dessert? Look no further! Our Madeira Loaf Cake is the perfect treat to satisfy your sweet tooth. Made from high-quality ingredients and baked to perfection, this classic cake will transport your taste buds to a world of heavenly delight.

I love a good loaf cake and a simple Madeira Sponge always goes down a treat. It’s a great bake to have as part of an afternoon tea spread, if a friend is coming round for a cup of tea or to take to a school bake sale.