Lemon orange pound cake

Moist Lemon or Orange Pound Loaf, a wonderful soft and delicious cake using freshly squeezed juice and zest. Bake in a loaf or bundt pan. You choose!

Buttery, soft pound cake laced with lemon and orange zest and topped with a delicious citrusy glaze. Bursting with citrus flavors!

This moise orange bundt cake recipe is made with fresh oranges and is topped with an orange glaze icing. It is easy to make in any shape bundt pan. This orange cake with orange zest is moist and fluffy and is a great potluck or brunch dessert.

This Orange Velvet Pound Cake is named after its velvety smooth and buttery taste. It's a dense, moist pound cake that combines orange and coconut to create a tropically flavored dessert. The orange glaze adds a refreshingly tangy twist!

This sour cream pound cake recipe gets even better with citrus zest and a lemon glaze poured over it. This lemon pound cake is super moist.

This citrus-infused Ina Garten Orange Pound Cake is prepared using unsalted butter, granulated sugar, large eggs, orange zest, and all-purpose flour. This Orange Pound Cake recipe is a dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.

This easy moist pound cake is made with fresh orange juice and zest! Topped with a sweet homemade orange glaze, it's almost too good to eat!

Take a voyage with our heavenly Lemon Pound Cake, where every bite is a lovely combination of sunshine and sweetness. Picture a velvety texture, created by the blend of room-temperature butter and shortening swirled with the melody of freshly squeezed lemon juice and grated zest. This isn't any cake; it's a tender creation infused with love that tells a story of family happiness and leisurely Sunday afternoons. As the oven works its magic the kitchen transforms into a sanctuary ensuring each…

Limoncello Lemon Cake recipe: Try this Limoncello Lemon Cake recipe, or contribute your own.

Made with freshly squeezed orange juice, this Orange Pound Cake with Orange Glaze is zesty and moist. The recipe also makes two loaves -- double the deliciousness.