How to make cream of chicken soup

Homemade Cream of Chicken Soup is easy to make from scratch right in your kitchen. All you need is a handful of pantry staples and you can toss that store-bought condensed soup!

Whether you are avoiding a bunch of sketchy ingredients you cannot pronounce, or if you want to skip the extra trip to the store...this is a fantastic substitute for condensed cream soup.

Skip the cans and make your own tasty homemade cream of chicken soup. It's easy to make and only requires a few ingredients.

An easy, 10-minute Cream of Chicken Soup Substitute that’s healthy, simple, and the perfect replacement for any recipe! Plus, I've included dairy-free and gluten-free options!

Save money by making your own cream of chicken soup. This easy cream of chicken soup mix recipe is quick to make and delicious to eat.

Homemade Cream of Chicken Soup Mix - Dry milk, cornstarch, chicken bouillon, and black pepper. Use in place of condensed soup in recipes.

Learn how to ditch the can and make a homemade version of cream of chicken or cream of anything soup to use in any recipe.

Make this Homemade Condensed Cream of Chicken Soup to replace that can from the grocery store. Fresh ingredients taste delicious!

Next time instead of reaching for that can try this homemade condensed cream of chicken soup instead! It's easy to make and tastes way better

Homemade Cream of Chicken Soup is full of fresh veggies, chicken, broth, cream & spices. Serve with a loaf of crusty bread or a side salad!