Coconut pasta sauce

Pasta with Coconut Milk Sauce is super creamy, vegan and delicious! The base of this simple sauce is made from pureed tomatoes and coconut milk.

Coconut milk makes a simple tomato-based pasta sauce into something truly rich and delicious. You will not miss heavy cream after trying this easy coconut milk pasta sauce recipe. In 30 minutes, you'll get to experience a whole new level of pasta goodness!

Ingredients: 1 cup organic tomato sauce Juice of half a lemon Salt & black pepper 1/4 tsp garlic powder 1/2 tsp leaf oregano 1/2 cup organic coconut cream (I use the Trader Joes one) 1/4 tsp paprika Directions: Stir together all of the ingredients in a small sauce pan until

What could be more comforting than sucking on slippery pasta topped with Alfredo cream? This one is vegan and coconut-based for dairy resistants. The amount below is for one serving of pasta, but feel free to double the creamy sauce whenever you want to cook simply.

I love to serve this Marry Me Sauce recipe with everything from poultry and seafood to pasta and soup. It's got a sweet flavor from sun-dried tomatoes, lots of fresh basil, and a creamy texture -- you can use either coconut milk or heavy cream! Pair with any protein or pasta you like! Gluten-free.

This Vegan Creamy Tomato Pasta is a totally dairy-free pasta recipe made with coconut milk. The simple sauce comes together in minutes with pantry ingredients. With a crispy garlic panko topping, each bite is irresistible!

Simple coconut milk pasta sauce blended up with tons of hidden veggies. The tastiest and easiest way to sneak some veggies into your diet!

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This easy weeknight pasta dish with coconut milk is so creamy and delicious! With just FOUR main ingredients, you can whip this up in less than 30 minutes!