Black forest mini cakes

Mini chocolate cakes with fresh cherries, cherry jam and whipped cream

Mini chocolate and cherry bundt cakes are topped with chocolate ganache, whipped topping and cherry pie filling for the ultimate individual dessert.

Black Forest Mini Cakes are mini layer cakes filled with moist chocolate cake, Kirsch syrup, chocolate pastry cream, and fresh cherries.

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This Black Forest Mini Bundt Cake recipe needs no extra effort to create a beautifully designed, single-serve dessert! A ring of whipped cream envelops a spoonful of robust cherry compote atop a delicious, dark chocolate mini Bundt cake. With their rich, chocolaty flavor and the delightful tartness of the Bing cherries, these will surely be a winner for after dinner or the star of your next party.

Brimming with all the flavors of its grown-up cousin, this mini black forest cheesecake recipe results in a heavenly dessert.

I am not as good a baker as I would like to think. I do love desserts and cakes, pastries, tarts and the list goes on but am not sure if I can whip up a cake which is perfectly frosted the same way I can whip up a curry. I would love to and I really enjoy creating desserts but am just not an expert. When I see perfectly frosted cakes and glossy tarts and pies - I am in dessert envy mode, and admire the creators. There is something romantic about desserts, there is no doubt that food brings…