Steak flank recipes

This simple flank steak marinade recipe is easy to whip together with pantry ingredients for perfect grilled flank steak every time. Fire up the grill!

This Mongolian Beef recipe is made with flank steak that is simmered in a sweet soy sauce mixture and served on a bed of rice. This delicious recipe is easy to make and tastes just like P.F. Chang’s!

Every single one of these dishes is well worth making. Flank steak might not be the most expensive cut of meat (and, in fact, you can pick it up quite cheaply compared to some other cuts) but once you know how to prepare it, tenderize it and use it in recipes, you're going to want to make every single one of these 17 flank steak dinners. It's a highly flavorful cut of steak and, when cooked with love, provides a very flavorful dinner. If you want steak, buy flank and make one of these…

Tender flank steak is grilled to perfection and seasoned with a bright citrus marinade. You will absolutely love this juicy steak dinner!

These grilled flank steak pinwheels feature butterflied flank steak stuffed with spinach and cheese. They're rolled up and grilled to perfection, and while they look fancy, they're actually quick and easy and ready in under 20 minutes! In this post, I'll provide you with simple step-by-step instructions and expert tips to help you prepare this delicious meal perfectly every time!

Flank steak tacos made from juicy and tender flank steak marinated in citrus juices and Mexican-inspired seasonings.

Flank Steak with Creamy Orzo is a quick and easy 30-minute ONE-PAN comfort food! The steak is pan-seared in a cast iron skillet on the stovetop and combined with the creamy sun-dried tomato and spinach

Slow cooker flank steak is a simple, no-fuss way to enjoy a lean cut of beef. My recipe is foolproof and cooks to perfection every time!

Learn how to cook a juicy flank steak in the oven using a sheet pan and broiler with this guide! Perfect for when you want a steak house dinner.

Here's the best and easiest recipe on how to cook Crazy Good Beef and Broccoli! For extra tender beef, use flank steak and slice it thinly against the grain. Toss with corn starch for moist and tender meat.