Sichuan sauce

This homemade gochujang sauce is insanely rich in flavor, can be used multiple ways, and takes only 10 minutes to make. It's the ultimate combination of sweet, spicy, and savory! gochujang sauce for korean bbq | gochujang sauce uses | gochujang sauce ingredients | gochujang sauce recipe | gochujang sauce recipe for bibimbap | gochujang sauce for chicken | Easy Gochujang Sauce | homemade gochujang sauce recipe | how to make gochujang sauce | gochujang gochujang paste

Once your try this homemade Sichuan Garlic Chili Oil, you won't go back to the store-bought ones. It adds incredible flavor to every meal and is ready in under 10 minutes!

Simple Szechuan Sauce recipe that will take less than 10 minutes to make for when you’re craving some well balanced heat.

This Szechuan Tofu will fix your spicy Chinese food craving! Delicious crispy tofu pieces coated with a spicy Sichuan sauce packed with garlic, chili pepper, and Schezuan pepper.

This hot chili sauce is made using loads of dried red chili peppers, garlic, ginger, vinegar, soy sauce, sugar, and schezwan pepper corn.

This Spicy Szechuan Wontons recipe is take on the wildly popular street dish that is found in the Sichuan province. It's spicy & flavorful.

Experience the authentic flavors of Sichuan cuisine with this mouth-watering recipe for saliva chicken. The dish features tender juicy chicken smothered in a rich and spicy sauce that is bursting with umami, just like the one served in China.

An ultimate guide to Chinese soy sauce from basics, to the differences. We include light soy sauce, dark soy sauce and more.

A tried & true authentic Dan Dan Noodles recipe. Try this spicy, numbing, satisfying Sichuan classic noodle dish at home!

This gochujang miso sauce is spicy, sweet, and savory. It's so good and perfect drizzled on bowls, salads, wraps, or as a dipping sauce!