Mandarin upside down cake

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I love pineapple upside down cake. My mom makes the best….although haven’t had it in awhile (hint,hint). Anyway, I don’t have pineapple in my pantry but I do have mandarin oranges so what the heck…

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acidity and sometimes the bitterness of even the sweetest fruit — not something that you really notice until it is on your plate for first tasting. Nevertheless, happy with the concept of the upside down cake and will likely do something else on the topic soon. If nothing else, it looks very vibrant! Ingredients2 blood oranges2 navel oranges1 meyer lemon1 tangelo, small grapefruit, or other citrus of choice1/2 cup granulated sugar2 tablespoons cup water For the cake batter1/2 cup butter…

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This Upside-down Orange Cake is moist, buttery and caramelly with notes of slight bitterness coming through with each bite. This cake is such a dainty and old-fashioned cake that would make a great addition to morning or afternoon tea. Feel free to mix up the citrus being used in the recipe or use a range of citrus. Orange Cake Mix Recipes, Orange Upside Down Cake, Orange Yogurt, Make Ahead Recipes, Sour Orange, Orange Cake Recipe, Cake Fruit, Cake Mixture, Bake A Cake

This Upside-down Orange Cake is moist, buttery and caramelly with notes of slight bitterness coming through with each bite. This cake is such a dainty and old-fashioned cake that would make a great addition to morning or afternoon tea. Feel free to mix up the citrus being used in the recipe or use a range of citrus.

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