Greek sausage and peppers

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Crustless Zucchini Pie, Chutney Chicken, Zucchini Pie, Crispy Bread, Mini Sweet Peppers, Mango Chutney, Chorizo Sausage, Sweet Peppers, Greek Cooking

Spetzofai is a traditional Greek dish with spicy country sausages and sweet peppers cooked in a rich, thick tomato sauce. It's really easy to prepare and ready in less than an hour! You can have it as a meze or main dish with some nice crispy bread to dip in that rich sauce or some feta cheese on the side.

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Dimitris Dimitris
This Greek sausage and peppers meal is an old family favorite. I make this a lot throughout the year; all you do is toss your ingredients in the slow cooker. It also makes the house smell amazing. —Debbie Vair, Wake Forest, North Carolina Greek Sausage, Sausage And Peppers Recipe, Wake Forest North Carolina, Recipes Greek, Dump Dinners, Slow Cooked Pork, Dump Meals, Shredded Pork, Sausage And Peppers

This Greek sausage and peppers recipe is an old family favorite. My grandmother, mother and I make this every year for Christmas Eve. Just toss all the ingredients in your slow cooker and let the meal cook all day on low. It makes the house smell amazing and is wonderful comfort food for a chilly holiday. You can double the recipe and freeze the other portion for a hot meal in a pinch. —Debbie Vair, Wake Forest, North Carolina

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Susan Murphy
Featuring savory smoked sausage slices, colorful veggies, and a rich medley of herbs and spices, this Smoked Sausage and Peppers Skillet is the ultimate quick dinner everyone will love! Chicken Sausage And Peppers Skillet, Italian Sausage With Peppers And Onions Easy Recipes, Onions Peppers And Sausage, Sauteed Sausage And Peppers Onions, Peppers Onions And Sausage, Peppers And Onions Sausage, Sausage And Onions Recipes, Smoked Sausage Stir Fry Recipe, Sausage Stir Fry Recipes

This sausage and peppers skillet dinner comes together in a snap! You'll love the combination of savory sausage, bell peppers, and onions.

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Tabatha Fleming
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This Sausage, Peppers and Onions recipe is the perfect combination of savory and sweet. The sausage is nicely spiced, and the peppers add a touch of heat. The onions provide a bit of sweetness, and the vinegar ties everything together.

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Denise Mordan