Giant pop tart recipe

This Easy Pop Tart recipe is made with flaky puff pastry, store-bought strawberry jam, and a quick 3 ingredient icing. Top with rainbow sprinkles, slice, and enjoy!

What's better than a Pop Tart? A Giant Strawberry Pop Tart made completely from scratch! Two all-butter crusts hold homemade strawberry jam inside. It's a slab pie that you can share with a crowd!The pie crusts are rolled out and trimmed to 13x9 inches. If you have a 13x9 baking pan, you can use it as a template. Lay it on top of the pie crusts and trim around it.

Nearly everyone that grew up in North America has had Pop-Tarts for breakfast at least once in their life. If you haven’t, what are you waiting for!? All kidding aside, Pop-Tarts are a tasty treat but are loaded with sugar, calories, and fat; however, like all things in life, moderation is key and there is nothing wrong with enjoying the foods we like. And like most things, making the foods we love at home does increase the healthiness ratio and that’s exactly what this giant strawberry…

For a slumber party or a special breakfast treat, this Sheet Pan Cinnamon Brown Sugar Pop Tart can’t be beat! Warm cinnamon brown sugar filling in a flaky crust topped with cinnamon sugar icing–there’s plenty sugar and spice to go around. This giant treat brings so much fun and yum to the breakfast table! The oversized flaky crust is just brimming with warm cinnamon brown sugar filling and topped with a cinnamon sugar icing. Everyone is sure to love all that sugar and spice!

Indulge in a delightful treat with these homemade pumpkin pie pop tarts. Perfect for breakfast or a sweet snack, these flaky pastries filled with spiced pumpkin filling are sure to impress. Enjoy the cozy flavors of fall in every bite. Whether you bake them for a weekend brunch or make a batch for your holiday gathering, these pumpkin pie pop tarts will be a hit with everyone.

If you are looking for a fun way to make poptarts at home, these blueberry poptarts are it. Adapted from Claire Saffitz's recipe, these poptarts are designed to lower your cooking time so that everything can be done in less than two hours. You don't need much to make poptarts, just some time and the desire to take on a baking project!

This giant blueberry pop-tart is a crowd-friendly dessert that's a twist on the classic breakfast pastry. Get the recipe from TODAY Food.

This simple giant Sheet Pan Puff Pastry Pop Tart is made with buttery flakey puff pastry, a strawberry jam filling, and a homemade icing.

If you love brown sugar cinnamon pop tarts, you'll really love this one, which is nearly 12 times the size, made from scratch, and at least 100 times more delicious. Our giant pop tart recipe calls for sweet dough for the crust, which mimics the original crust texture while also being thicker, sweeter, and way more buttery. The brown sugar cinnamon filling is exceptionally rich and has just the right amount of spice.

Is there anything more iconic that the electric-purple-and-blue-frosted Wild Berry Pop-Tart? Now there is! We just upped the game with this gigantic version