White ziti bake

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This is a creamy and indulgent white baked ziti with a classic bechamel base but with the addition of nutty Parmesan. Cubed mozzarella is folded into the pasta before baking to reveal surprise reservoirs of melty cheese throughout. A bit of red pepper flakes adds the right touch of heat to balance everything out.

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Baked Ziti With Chicken Sausage, Well Seasoned Studio, Pasta Italian Sausage Recipes, Baked Ziti With Sausage And Ricotta, Baked Ziti For 2, Dinners To Cook Together Romantic, Ricotta Baked Ziti, High Protein Baked Ziti, Baked Ricotta Pasta

Baked Ziti with Ricotta & Sausage is the ultimate comfort food. Perfectly al dente pasta, rich, creamy ricotta cheese, savory sausage, and a flavorful red sauce, all under a blanket of melted mozzarella. It just screams Sunday supper! Be sure to stick the baked ziti under the broiler just before serving to ensure golden brown bits in every slice. Make-ahead and freezer-friendly.

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