Veal dishes

Experience a classic Italian dish with this Veal Saltimbocca recipe, a traditional favorite from Rome. This dish combines tender veal, savory prosciutto, and fresh sage, all cooked in a flavorful white wine butter sauce.

Veal Scallopini Milanese Style is a seriously easy weeknight dinner that's on the table in under 20 minutes. Made with veal cutlets, seasoned bread crumbs and Parmesan cheese, this is a light and nutritious dinner that's full of delicious flavor! via @thelifejolie

Learn how to make Italy's best Veal Scallopini with Mushrooms recipe. Step-by-step written recipe and video makes it easy!

Quick, easy, delicious Veal Scallopini with lemon Piccata sauce! Ready in minutes! Tender veal nestled in a light lemon sauce - perfect for weeknights or special occasions

Chicken works just as well in this easy but gourmet meal

Create an impressive veal Milanese using bone-in chops pounded thin and coated in a crispy panko-parmesan crust. It's a show-stopping Italian classic that will make you feel like a next level chef.

Jamie Oliver’s Veal Marsala is made with veal cutlets, flour, butter, Crimini mushrooms, garlic, chicken stock, Marsala wine, parsley, olive oil, salt, and pepper, creating a savory dish that takes just 30 minutes to prepare!

Veal Marsala is the fancy feeling dinner easy enough for a weeknight.

Veal saltimbocca, a Roman specialty, is a simple dish of sautéed veal cutlets, layered with prosciutto and fresh sage, and served with a buttery, lemony pan sauce. It's quick and easy to make, but to make it truly great, you have to pay attention to the details.