Tempeh brussel sprouts

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White plate topped with roasted brussels sprout shreds and crispy tofu. Vegetarian Brussel Sprout Recipes, Healthy Meals With Brussel Sprouts, Vegan Sprout Recipes, Vegan Brussel Sprout Salad, Tofu Recipes Salad, Brussel Sprout Recipes Vegan, Tofu And Brussel Sprout Recipes, Bean Sprout Tofu Recipes, Roasted Veggies And Tofu

This Roasted Shredded Brussels Sprout Salad is the perfect fall sheet pan meal. Topped with crispy tofu and tossed with a balsamic glaze that will make every bite unforgettable.

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Tempeh Brussel Sprouts, Tofu And Brussel Sprouts, Crispy Spicy Brussel Sprouts, General Tso Brussel Sprouts, Sesame Brussel Sprouts, Asian Style Brussel Sprouts, Asian Inspired Brussel Sprouts, Pf Changs Brussels Sprouts, Asian Roasted Brussel Sprouts

In this Kung Pao Brussels sprouts recipe, Brussels sprouts get roasted and topped with a sticky, sweet, tangy, and spicy chili sauce, and crunchy peanuts. These Chinese-style Brussels sprouts are robust, naturally dairy-free/vegan, and they make an easy weeknight side dish that's ready in just 30 minutes.

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Tender, caramelized Brussels sprouts with extra crispy tofu and brown rice, topped with an irresistible sweet-and-spicy glaze. Gluten free and easily vegan. #brussels #vegetarian #vegan #tofu #cookieandkate Crispy Baked Tofu, Chinese Kool, Honey Sesame, Peanut Recipes, Roasted Brussels Sprouts, Spicy Honey, Baked Tofu, Crispy Tofu, Different Vegetables

Tender, caramelized brussels sprouts with extra crispy tofu and brown rice, topped with an irresistible sweet-and-spicy glaze. This meal requires some prep work, but once you're ready, you can cook the rice, sprouts and tofu in about 30 minutes, while making the glaze in the meantime.

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Sweet and spicy maple roasted butternut squash & brussels sprouts and savory, crispy bacon. This filling, veggie-packed dish is perfect for a side dish. Macro Diet, Macro Recipes, Ambitious Kitchen, Cooking Bacon, Sprout Recipes, Macro Meals, Brussels Sprouts Recipe, Veggie Side Dishes, 500 Calories

Sweet and spicy maple roasted butternut squash and brussels sprouts with savory, crispy bacon, sweet dried cranberries, toasty pecans, and crumbled cheese. This filling, veggie-packed dish is the perfect side dish or a main meal for the holidays or weeknights!

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