Seafood charcuterie

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Seafood Charcuterie Board, Seafood Charcuterie, Seafood Board, Seaweed Chips, Seafood Shop, Flaked Salmon, Green Lipped Mussel, Seafood Platter, Sustainable Seafood

In partnership with Joe’s Butcher Shop and Fortune Fish & Gourmet and Joe’s Next Door Joe’s Butcher Shop and Fish Market and Fortune Fish & Gourmet are dedicated to bring the best quality seafood to central Indiana. Together, they help bring the best sustainable seafood to your plate…or board. Joe’s Tips For Creating a Seafood Board Get inspired. Get creative. Be flavorful. Use these tips to wow your guests or eat it yourself (in smaller portions of course!). Get to know your local seafood…

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An image of a Christmas tree appetizer made of seafood. Canned Smoked Salmon, Lobster Cocktail, Seafood Christmas, Christmas Seafood, Seafood Board, Cooked Lobster, Seafood Ideas, Bay Scallops, Seafood Tower

Christmas Seafood Platter. In the form of a Christmas tree! This seafood tree’s shape is created with sprigs of fresh rosemary. Then, it’s filled with oysters on the half shell, cranberries, lemon rings, shrimp, seaweed salad, Cape bay scallops, canned smoked salmon and cooked lobster. The tree trunk is made of tuna jerky. Capers fill in some of the holes in the tree. Alongside this seafood board is melted butter (for the lobster), cocktail sauce (for the shrimp) and flaky sea salt.

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