Pudding mold

Tuyen 🌟 on Instagram: "jiggly milk pudding bunnies!! 💘🐰 matcha, coffee, and vanilla milk bun flavors hehe link to the bunny molds is in my bio 😌 #milkpudding #baking #valentines #homecafe"

This simple pudding is easy even if you've never made one before. If you don't have a pudding mold, you can steam it in a metal bowl covered with foil. It has a rich gingerbread flavor and is a very dense dessert. I served it with roast beef and Uncle Bill's Yorkshire pudding and had a lovely Midwestern version of a traditional English Christmas meal.

Discover the rich tradition of Christmas Plum Pudding! 🍮✨ This festive dessert, brimming with dried fruits and spices, is perfect for your holiday celebrations. Learn how to make this classic treat step by step. Save this pin for your holiday baking inspiration!

It's well known in Britain that steamed pudding is one of the most fattening desserts there is, especially when it's prepared the traditional way, wit...

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This classic steamed pudding has a sticky caramel topping and delicious deep flavor from a homemade spiced applesauce and the addition of molasses.

Jiggly and brightly colored, gelatin salads were once regulars at Southern gatherings. This holiday season, we're bringing congealed salads back in all their wiggly goodness.

If you like persimmons, you'll love this creamy, fruity pudding.

Unmolding your Jello: 1. Dip the mold in warm (not hot) water. Immerse it so the water comes up to, but not over the rim. Keep submerged for 15 seconds. 2. While the mold is submerged, moisten the …