Original johnny marzetti recipe

When we were kids growing up in the midwest, my mom made a popular dish called "Johnny Marzetti" that we adored! It's a simple dish that was created as good food at cheap prices

Pioneer Woman recipes are easy to make, and this Johnny Marzetti is straightforward, prepared with mushrooms, olive oil, onion, garlic, bell pepper, and ground beef. The total cooking time is 90 minutes, and it serves 8 people. Serve your Johnny Marzetti with sides like Homemade Coleslaw, Tex-Mex Corn Salad, or Dill Cucumber and Tomato Salad.

Looking for a delicious and satisfying meal to add to your weekly dinner rotation? Look no further than this mouthwatering Johnny Marzetti Casserole recipe! Packed with flavor and easy to make, this hearty casserole features rotini pasta, ground beef, Italian sausage, onions, mushrooms, and a blend of gooey cheeses. Perfect for busy weeknights or family gatherings, this classic comfort food dish is sure to be a hit with everyone at the table.

Johnny Marzetti! If you are from Ohio, you probably know this name. This easy and fabulous casserole with ground beef is legendary. With just a few ingredients, you will be feeding your hungry family in no time!

This extra-cheesy casserole only calls for a handful of ingredients.

A classic pasta casserole hailing from Columbus, Ohio, Johnny Marzetti has dominated potlucks and family dinners for decades. Baked with a beefy tomato sauce and cheese, it’s as appealing now as it was a century ago.

Because it packs a little kick and has an interesting and tasty mix of ingredients, this is the perfect potluck dish for fall—or any time. One of my husband's favorites, it's an Alaskan recipe I found in the early 1950's. —Kathy Crow, Cordova, Alaska

Johnny Marzetti #dinner #cooking #foodlover.

Johnny Marzetti is a classic ground beef casserole with egg noodles, tomato soup, veggies, and cheese -- all baked into one delicious comfort food dish!