Ground beef and tortilla recipes

These Ground Beef Quesadillas are a simple and heart meal that the whole family will love! Juicy ground beef crumbles are seasoned to perfection, then layered with melty cheese in a perfectly golden, crisped tortilla. Enjoy as-is or customize with your favorite add-ins and toppings!

These Ground Beef Quesadillas are a simple and heart meal that the whole family will love! Juicy ground beef crumbles are seasoned to perfection, then layered with melty cheese in a perfectly golden, crisped tortilla. Enjoy as-is or customize with your favorite add-ins and toppings!

Crispy flour tortillas filled with seasoned ground beef and melted cheese, served with your choice of toppings for a delicious meal that’s perfect for any occasion.

Smash Burger Tacos are a delightful fusion of two classic foods made with flour tortillas topped with ground beef patties, cheese, onions, pickles, shredded lettuce and homemade copycat Big Mac sauce.

This layered Taco Bake is a simple and quick weeknight meal with layers of tortillas, ground beef and salsa con queso!

Tacos dorados are filled with perfectly seasoned ground beef, then fried to crispy, golden brown perfection. Quick, easy, and delicious.

Savor these cheesy beefy burritos packed with seasoned ground beef, gooey cheese, and topped with salsa—perfect for any meal! Ingredients: 1 lb ground beef 1 cup cooked rice 1 cup shredded cheddar cheese 4 large flour tortillas Loaded with flavorful beef, melty cheese, and a kick of salsa, these burritos are a comforting and delicious choice for lunch or dinner!

This quick and easy Sheet Pan Tacos recipe has all the flavors of the famous Mexican meal, but tucks its ingredients on a single pan until crisp and golden.

Ground beef taquitos are an easy and flavorful Mexican dish that consists of rolled corn tortillas wrapped around a seasoned beef mixture!

Taco Casserole with Tortillas combines the flavors of classic tacos into a convenient and satisfying layered casserole. Ground beef is seasoned with taco spices, layered with tortillas and cheese, and baked until bubbly and golden.