Frankfurter sausage

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Homemade Knockwurst Sausage Knackwurst Recipe, Homemade Bologna, Grilled Sausage Recipes, Deli Meat Recipes, Cured Meat Recipes, Sausage Making Recipes, Home Made Sausage, Bratwurst Recipes, German Food Authentic

Knockwurst sausage is emulsified (like Frankfurter) so this homemade knockwurst sausage recipe must be prepared at below 15°C or 60°F. Knockwurst is an American spelling, the original German is knackwurst which literally translates as "crackle sausage".

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