Flat apple pie

My go-to easy apple pie recipe made with fresh apples! This homemade recipe will become a family-favorite, perfect every time!

These Flat Apple Pie Bars are truly the best! Instead of using a round pie plate, the crust is pressed into a sheet pan -- making this a perfect dessert to feed a crowd. The crust is buttery and tender. The pie filling has notes of fall spices like cinnamon, all spice and nutmeg. If you love golden raisins as much as we do, toss those in the filling, too. Coarse sugar gives the pie a nice crunch. Polish this off with an optional simple glaze and you have the perfect dessert.

Apple Slab Pie is a classic dessert fit for a crowd! Sweet and tangy cinnamon-spiced apples are baked into our flaky all-butter pie crust and each bite is divine! This easy apple slab dessert is traditional, meaning it’s baked in a standard-sized, baking pan, and results in a more shallow, rectangular pie that’s perfect for larger gatherings.

Apple slab pie is party pie. It's an apple pie baked on a large baking sheet and served in squares. What could possibly be better?!

The Pioneer Woman's Flat Apple Pie with Perfect Pie Crust

These dessert bars have a top and bottom pastry crust. It's like apple pie in a baking pan.

I was inspired to make this "pie on the go" as she calls it. Slice, serve on a napkin, and be on your way. Not that I really go around eating pie in my car or anything......yet... anyway. The main reason I wanted to make this was because the recipe seemed simple to follow, without too many fussy steps. I know, pie, simple? But yes, there really seemed to be nothing to it. So I gave it a try. but I can't take all the credit, I had a little help When the dough's been just combined, she halves…

This double-crusted glazed apple pie bar recipe calls for applying the glaze while the bars are warm. Don't skip this as it's absolutely delicious!

These Flat Apple Pie Bars are truly the best! Instead of using a round pie plate, the crust is pressed into a sheet pan -- making this a perfect dessert to feed a crowd. The crust is buttery and tender. The pie filling has notes of fall spices like cinnamon, all spice and nutmeg. If you love golden raisins as much as we do, toss those in the filling, too. Coarse sugar gives the pie a nice crunch. Polish this off with an optional simple glaze and you have the perfect dessert.

Get Flat Apple Pie with Perfect Pie Crust Recipe from Food Network

With the right apple slab pie recipe, you can feed a crowd, make it portable and get oh so many compliments. A truly flaky crust and tart apples are perfect

Sweet & delicious Apple Pie can do now wrong! Alright ya'll - let's make this Apple Pie!

I belong to several volunteer service groups, and this dessert has been a real time-saver when there's a large crowd to be fed. It serves more than an ordinary pie with about the same amount of effort. -Bertha Jeffries, Great Falls, Montana

For those of you who have a counter full of apples from your recent trip to the orchard or who just can't resist 88 cents a pound at the gr...

A twA twist on a classic, this Apple Slab Pie has your favorite apple pie flavors baked in a large pan, glazed and served in square slices!

This sheet-pan-style Apple Slab Pie is a fun take on the all-American classic pie. Perfect for a picnic, potluck, Thanksgiving, or any dinner!

I'm so glad I found this old recipe card.

Looking for a sweet treat that screams fall? These apple pie bars are simple, satisfying, and loaded with cinnamon-spiced apples. 🍎✨ #ApplePieLovers #FallDessertIdeas #BakingMadeEasy #AppleGoodness #AutumnSweets

A homemade Dutch Apple Pie with a fresh flaky crust, tender granny smith and pink lady apples, and oodles of butter crumb topping.