Easy scottish recipes

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Forfar Bridie Recipe, Bridies Recipe, Scottish Meat Pie, Scottish Meat Pie Recipe, Scottish Dishes, Meat Pie Recipe, Hand Pie Recipes, Pastry Cook, Scottish Recipes

A Scottish Bridie is simple hand-held meat pie made in a horseshoe shape. It usually contains beef, and sometimes onion, and a few various seasonings. Forfar Bridies are named after the town of Forfar, in Angus, where it’s said a baker called Mr Jolly invented them around the late 19th century in Back Wynd, which is now known as Queen Street (story as told in The Scots Kitchen).

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Scottish Dishes Comfort Foods, English Recipes British Traditional, Scottish Porridge Recipes, Scottish Recipes Dinner, Traditional Scottish Food Recipes, Authentic English Recipes, Traditional Scottish Recipes, Easy Scottish Recipes, Traditional English Recipes

Mince and tatties is a warm and comforting meal that's perfect for the winter months. Like many Scottish recipes each family has their own take on this classic, and each one will tell you that theirs is the best! This mince and tatties recipe is our own recipe, with tips from family, and we’re happy to share it with you. The best thing is, you can always change things up to suit your own tastes, and make this recipe your own!

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