Yule food

These rich, buttery Yule moon crescent cookies are a rich, nutty shortbread sprinkled with snow-white powdered sugar. They’re one of my favorite Christmas cookies, and I don’t think a holiday cookie plate is complete without them. They don’t require any rolling or chilling, and are easy and quick to shape and bake. They're simple enough for even your little helpers to shape, so definitely try these if you’re baking with kids! #holidaybaking #yule #crescentcookie #wintersolstice

As the holiday season approaches, one dessert that truly embodies the spirit of Christmas is the Bûche de Noël, also known as the Yule Log Cake. Originating in France, this festive treat is a rolled sponge cake that resembles a traditional Yule log, decorated with chocolate ganache and delightful accents like marzipan mushrooms or fresh holly. It's a staple on holiday dessert tables across the world, charming guests with its rich flavors and striking appearance.

Vegan chocolate yule log - this delicious vegan chocolate swiss roll cake is a real show stopper for Christmas! With a delicate chocolate sponge cake, chocolate buttercream filling and rich chocolate ganache icing this cake

The Winter Solstice marks the longest night of the year and the promise of the return of the light. Here are 100 recipes to celebrate Yule.

Transform your table into a winter wonderland with this elegant winter solstice cake. An easy recipe that looks like a gourmet masterpiece!

Make these rustic, ginger and orange zest vanilla spice cakes to keep or give away during the Winter Solstice.

Sticky buns meet fluffy dinner rolls in this unique crowd-pleaser. Soft buns with fragrant rosemary and a gooey, satisfying honey butter bottom are a not-too-sweet and savory baked treat. Inspired by bollos de romero at Panadaria Rosetta.