Basil salt recipe

Did you plant basil this year? I love it. It’s so fun to just snip a bit off and instantly add flavor to your dish. But the basil grows so fast and there’s no w…

How to Make Basil Salt. This incredibly delicious and versatile Basil Salt recipe adds favor + texture to salads, soups, fresh fruit + more.

Show up plain ol' table salt with this easy DIY lemon basil herbed salt recipe. It was born to add a little plant-y pizazz to your plate!

Herbal salts are so awesome, easy to make and a great way to use herbs. Basil is a wonderful herb. This basil salt recipe is a great way to preserve leaves from your basil plants to use in all kinds of ways throughout the year! This easy Basil salt recipe can be used as a finishing salt or to season fish, chicken, pork or beef. Especially good for grilling. Also a good vegetable seasoning. Herbal salts are also very thoughtful gifts for any occasion!

Looking for a quick and easy way to add fresh flavor to your meals? Basil salt is the answer. With only two ingredients, you can make this herby, flavorful seasoning at home in just a few steps.

Add a little flavor to your food by add a little flavor to your salt. Read this recipe to learn How to Make Basil Salt! You won't go back to regular salt.

How to Make Basil Salt: An Easy DIY Gourmet Finishing Salt | Grab this easy recipe for homemade basil sea salt with only two simple ingredients. Works great as a gourmet finishing salt on pasta, steak, chicken, fish and more! This costs way less than the stuff from the store & there are no anti-caking agents! | DIY Food Recipes | Food Gift Ideas | Food Gifts For Christmas | #summerrecipes #christmasgifts #holidaygifts #easyrecipe

Learn how to make a simple herb-infused salt with fresh basil leaves. This is a handy way to preserve basil from your garden once you've already made plenty of pesto for freezing. Use this herb-flavored salt to season & finish foods that naturally pair well with basil or mix it into DIY personal care products like salt scrubs & bath salts! It also makes an excellent homemade gift for the foodies in your life.

NOTE: This article is about how you can preserve your extra herbs in salt, and I’m sharing two different ways to do this. You can use dried herbs and fresh herbs in salt. Here’s how to do this! Today, we’re talking about basil, which is notoriously difficult to preserve unless you love freezing mass

This delicious basil salt is perfect for seasoning your Italian-inspired dishes! It has wonderful flavor and about 40% less sodium than regular kosher salt.