White chocolate lemon cheesecake

This White Chocolate Lemon Cheesecake Tart is smooth and creamy with a sweet shortbread crust. It's the perfect Springtime dessert!

Lemon White Chocolate Cheesecake; a fresh and summery no bake cheesecake scented with lemon zest and sweetened with white chocolate on a crisp buttery biscuit base.

Amazing 10-ingredient White Chocolate Lemon Cheesecake made entirely in the food processor or blender! So rich, decadent, and satisfying you'd never guess it was vegan and gluten-free.

This White Chocolate Lemon Curd Cheesecake feels like you're eating a refreshing, lemony slice of unctuous cheesecake, topped with an insane lemon pie.

Although it takes some time to prepare this eye-catching cheesecake, the combination of tangy lemon and rich white chocolate is hard to beat. It's always a hit! —Marlene Schollenberger, Bloomington, Indiana

Although it takes some time to prepare this eye-catching cheesecake, the combination of tangy lemon and rich white chocolate is hard to beat. It's always a hit! —Marlene Schollenberger, Bloomington, Indiana

This Luscious Lemon Cheesecake Cake combines the creamy richness of cheesecake with the light, fluffy texture of a lemon cake. It's a delightful dessert with a tangy lemon flavor and a creamy filling that will brighten up any occasion.

Nigella Lemon Cheesecake serves 8, made of cream cheese, lemon zest, sugar, and a biscuit base. Takes about 4 hours including chilling time. Tangy, creamy, and delicious.

This delicious lemon curd cheesecake is the perfect, zesty treat that's so easy to make and tastes amazing too. This cheesecake is creamy and smooth while still staying rich and full of lemon flavor. Top it off with a lemon curd topping, whipped cream, and lemon pieces for garnish. Add this sunny spring cheesecake to your Mother's Day menu today!