Vegan shortbread cookies

Learn how to make this melt-in-your-mouth vegan shortbread recipe with just 6 simple ingredients. This pantry staple recipe for vegan shortbread comes together in under an hour and pairs perfectly with a warm cup of cocoa or some fresh hot tea. Make these delicious shortbread cookies all holiday long!

A delicious, crumbly biscuit

These vegan lemon shortbread cookies are a melt-in-your-mouth classic treat with a sweet and tangy lemon glaze. They are tasty and addictive!

Everything Christmas and everything delicious. these gluten-free whipped shortbread cookies are a classic. With their buttery, light-as-air texture, and simple recipe, it's easy to see why everyone loves them.

Buttery and crunchy vegan shortbread cookies made in 1 bowl with just 6 ingredients! Plus, I'm sharing 5 ways to flavor the cookies!

Vegan Lemon Shortbread Cookies are made with easy vegan lemon curd and a shortbread base, then drizzled with a simple icing.

These vegan shortbread cookies are light and buttery and make for great gifts! They only take 3 ingredients and are done in a jiffy!

This recipe is adapted from Ina Garten's shortbread cookie recipe. Please note that the Prep time is hands-on time only. Allow 30 minutes for the dough to chill.

These Vegan Slice and Bake Shortbread Cookies come in two flavours: cranberry-pistachio or chocolate-hazelnut and both are delicious. They are buttery, crunchy, sweet and crispy with a golden edge – perfect for holiday baking.

Made with a buttery shortbread cookie and filled with your favorite jam, these vegan thumbprint cookies are one to try.