Savory sweet potato recipes

This holiday season, skip the usual marshmallow-topped casserole and serve this Savory Sweet Potato Casserole for a change of pace! Mashed sweet potatoes are combined with fresh herbs, browned butter, fresh cream, garlic and topped with a buttery Paremsean cracker crumb topping. Delicious! Great side dish recipe for the holidays. (Thanksgiving, Christmas, Easter)

These incredible mashed sweet potatoes are mixed with herbs, butter and sour cream. No marshmallows or brown sugar in this mashed sweet potatoes recipe! Recipe yields 6 to 8 side servings.

These Savory Sweet Potatoes are seasoned with a blend of Parmesan cheese, garlic, and herbs. Oven roasted until crispy!

This savory sweet potato casserole is made with roasted sweet potatoes, garlic, and a crunchy honey walnut topping! Perfect holiday side.

Creamy and cheesy with a golden topping, the layers of these scalloped sweet potatoes are perfectly balanced in a herbed cream sauce for a sweet and savory finish. This delicious recipe makes the perfect side for a special occasion or family dinner. We love making it part of our holiday meals – it's just as delicious as traditional scalloped potato recipes.

Cinnamon Roasted Sweet Potatoes and Apples recipe turns a nutrient-rich whole food into a sweet, savory, and crispy dish to elevate your fall-season dinners.

You'll want to inhale these caramelized, tender, roasted sweet potatoes daily, prepped in less than 15 minutes with pantry-friendly spices, and ZERO dishes to wash!

A savory sweet potato recipe - these Scalloped Sweet Potatoes with Smoked Gouda and Rosemary - loaded with smoked gouda, asiago, and rosemary!

Garlic Butter Roasted Sweet Potatoes are a combination of sweet and savory flavors with sweet potatoes cooked to crispy, buttery perfection.

These Savory Twice-Baked Sweet Potatoes are the perfect side dish for Thanksgiving or any day of the year. I stuff baked sweet potatoes with a savory filling infused with shallots, thyme, and Fontina cheese. Then I pop them back in the oven until they're puffed up and fluffy. It's a delicious and elegant side dish that's a nice change from the usual sweet potato dishes.