Roasted brussel sprouts with balsamic

Roasted Brussels Sprouts with Bacon and Balsamic are a fantastic side dish that is full of delicious flavor — caramelized, roasted Brussels sprouts, savory bacon, and tangy balsamic vinegar. Though they seem to be getting a little bit more respect at the family dinner table these days, Brussels sprouts have an inescapable stereotype. They are the one vegetable that if I surveyed 10 kids on my street, the vast majority (if not all) kids would respond with a resounding “ewwww!” | @goodlifeeats

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans is a festive and flavorful side dish that combines the crispy texture of roasted Brussels sprouts with the sweetness of dried cranberries and the crunch of toasted pecans. Drizzled with a tangy balsamic glaze, it’s an ideal addition to holiday meals or any special occasion.

These Honey Balsamic Brussels Sprouts are the perfect balance between sweet and salty. They're crispy, flavorful, and so simple! They're easy enough to be served as a side for a weeknight dinner but they taste fancy enough to be a part of your holiday table! They make a great fall or winter side dish for any occasion.

Caramelized, roasted brussels sprouts, savory bacon, & tangy balsamic vinegar serve an irresistible flavour & the perfect holiday side dish!

Balsamic Brussels Sprouts With Bacon

This recipe for Roasted Brussels Sprouts with Balsamic Glaze combines sweet and savory making it a perfect side for a wide variety of main dishes. Far from bland or boring, these brussel sprouts have a rich oven-roasted flavor with a hint of sweetness.

These extra crispy roasted balsamic maple brussels sprouts are the perfect healthy side dish to any meal. They're insanely delicious and ready in 35 minutes!

Balsamic brussels sprouts! They're a must on your Easter dinner menu. Crispy and crunchy with a drizzle of balsamic glaze, this roasted brussels sprout recipe is a kid-friendly Easter side dish!

Balsamic Roasted Brussels Sprouts with Pistachios & Cranberries are crispy and addictive, for a special holiday side dish that’s also easy enough for everyday!

This recipe is a prime example of how a combination of flavors can create a dish that's way more delicious than you'd expect. It's all about using simple, top-notch ingredients, and cooking them just right for fantastic results.