Goat cheese green beans

Try this sautèed green bean salad with goat cheese and toasted almonds as a delicious and healthy side dish that is perfect for any occasion.

Maple Dijon Green Beans with Bacon, Candied Pecans and Goat Cheese Recipe : Green beans tossed in a tasty maple-dijon sauce and topped with crispy bacon, crunchy candied pecans and creamy goat cheese!

These green beans with cranberries, bacon and goat cheese are a healthy addition to your Thanksgiving table that doesn’t skimp on flavor.

Try these flavorful green bean recipes this holiday season for a memorable side dish you can serve for a weekday dinner or a holiday feast!

Recipe for Green Beans with Goat Cheese and Fresh Lemon Vinaigrette, as seen in the August 2007 issue of 'O, The Oprah Magazine.'

10 Minute Fancy Green Bean Recipe with Goat Cheese and Bacon

Roasted green beans should be earthy and sweet, not drab and leathery. Time to find a foolproof method. Roasted green beans are often dry and leathery; we wanted earthy, sweet beans with moist interiors and just the right amount of browning. We start by roasting the beans, covered with foil, with a mixture of oil, salt, pepper, and sugar to let them gently steam for 10 minutes. The sugar promotes browning when we remove the foil to let the beans blister in the oven’s high heat. To add a…

I happened to add a little goat cheese to some sautéed mushrooms and when the cheese melted in I was pleasantly surprised by the creamy mushroom taste. I took this premise and added in some just blanched green beans, placed it in the oven and discovered a new favorite vegetable side.

Maple mustard green beans are a delicious, crisp side dish full of savory flavor. Refreshing blanched green beans, maple mustard vinaigrette, pomegranate, goat cheese and crispy shallots - I can't get enough!