Chinese aubergine

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Sichuan Eggplant Recipe, Szechuan Eggplant Recipe, Eggplant Recipes Asian, Soy Garlic Sauce, Chinese Eggplant Recipes, Baked Eggplant Recipes, Vegetarian Chinese Recipes, Eggplant Recipes Healthy, Chinese Side Dishes

This delicious Chinese eggplant recipe is a perfect blend flavors, with tender eggplant tossed in a delicious soy garlic sauce. We love making it for a quick weeknight dinner or even as a side dish.

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Chinese Eggplant Recipes, Sichuan Sauce, Spicy Garlic Sauce, Eggplant With Garlic Sauce, Chinese Salad, Twice Cooked Pork, Chinese Eggplant, Eggplant Recipes Easy, Vegan Chinese

Yu Xiang Qie Zi {鱼香茄子}, or literally translates as fish fragrant eggplant, is a well-liked traditional Sichuan {Szechuan} food featuring eggplant stir fried with sweet spicy garlic sauce featuring DuoJiao and Doubanjiang.

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