Chicken wellington recipe

Chicken Wellington or Puff-Pastry Wrapped Chicken is an elegant chicken recipe that involves wrapping chicken in a puff pastry. Click here to know the recipe!

The Chicken Wellington is a showstopper dish that is perfect for any special occasion. With its golden puff pastry exterior and juicy chicken filling,

Tender chicken breasts are encased in flaky puff pastry with caramelized onions, mushrooms, and gorgonzola and served with a delicate cream sauce.

A variation of the classic beef Wellington, this stunning entrée stars boneless chicken breasts topped with a mushroom-onion mix and wrapped in tender puff pastry.

—Taste of Home Test Kitchen

Chicken Wellingtons Ingredients: - 4 tablespoons unsalted butter - 1 small sweet onion, finely diced - 5 cloves garlic, minced - 4 tablespoons...

This is not at all hard to put together, it's an amazing dish to serve to dinner guests and I have done so many times over the years and have always receive rave reviews from everyone at my table and you will too! --- to save time saute the onion, garlic and mushrooms up to a day ahead, the cream cheese and Dijon mustard mixture may be increased slightly -- I always serve this with recipe#149547 drizzled over or on the side of the plate, you will *love* this!

This is a real showstopper of a dish. Follow these instructions and you will avoid the dreaded soggy bottom and worry of raw meat. It's great served with steamed hispi cabbage.

This homemade Chicken Shawarma do not need any rotating rotisserie or spit, just few simple tools, fresh chicken and a mix of flavorful Shawarma spice mix and you can enjoy Shawarma at the comfort …

This is like meatloaf and Beef Wellington had a baby. Except it's made with chicken. With pops of sun dried tomato! Meet Chicken Meatloaf Wellington ...