Carmelized onions and mushrooms

These delicious caramelized mushrooms and onions are cooked with white wine, thyme, garlic, worcestershire, and honey so they are packed with flavor. The slow cooking process allows the mushrooms and onions to develop flavor and caramelize. Caramelized mushrooms and onions are vegetarian, gluten free, and can be made vegan and dairy free. Just swap out the honey and unsalted butter.

Caramelized Mushrooms and Onions are so versatile. Enjoy them as a side dish or as a topping to burgers, steaks, and sandwiches!

OMG, these sauteed mushrooms and onions are the perfect dinner side when serving steak, burgers, chicken, or any meal. This best recipe is incredibly delicious, and the mushrooms are caramelized to perfection with the onions. They are sauteed with garlic, butter, olive oil, and some red wine (no Worcestershire). This recipe is better than any fine steakhouse!! // sauteed mushrooms and onions // dinner recipes //

Learn how to make these easy caramelized onions and mushrooms recipe that adds rich flavor to any dish. Perfect as a topping for steaks, topping for burgers, and sandwiches or as a flavorful side dish. Learn the best techniques for achieving perfectly caramelized onions and savory mushrooms every time.

These Caramelized Onions and Mushrooms are the perfect savory addition to a variety of meals, like steak, pork, burgers and chicken!

Caramelized onions and mushrooms are delicious and easy to make. Upgrade dinner with only 6 ingredients serving this as a side or over top of a juicy steak. They’re packed with delicious umami flavor everyone will love.

These easy-to-make Caramelized Mushrooms makes mushrooms taste like candy... And they're the perfect topping for steak or side dish for any meal!

These easy Sauteed Mushrooms are an elegant but easy side. Serve over grilled steak, alongside beef tenderloin or grilled chicken, or eat by itself as a light dinner.

These easy Sauteed Mushrooms are an elegant but easy side. Serve over grilled steak, alongside beef tenderloin or grilled chicken, or eat by itself as a light dinner.

Caramelized onions and mushrooms are the perfect side dish or topper. Mushrooms and onions are both healthy vegetables and when you add butter into the mix they become one of the tastiest combinations ever. Mix in a little fresh herbs in this great side dish option.