Baked olives

Olive Cheese Balls are a delicious, impressive and crowd-pleasing appetizer. Tangy pimiento-stuffed green olives are baked in a cheesy, flaky crust and served hot. The best part? These little bites of heaven can be prepared up to 1 month ahead, frozen and then heated just before serving. Note that the yield (30 to 36 olives) assumes using small Manzanilla olives that are around 3/4-inch long.

Olive Cheese Balls from afarmgirlsdabbles.com - Flaky, tender, cheesy dough surrounds a warm and salty-juicy olive. A fun and easy baked appetizer recipe, perfect for entertaining - and I give you two ways recipe versions! #olive #olives #cheese #balls #ball #cheeseballs #cheeseball #baked #appetizer #easy #recipe

Roasted Olives recipe. Using a combination of stuffed green olives and kalamata olives these herbed olives are sophisticated deliciousness!

Hello, flavor adventurers! If you’ve ever dreamed of a dish that captures the essence of a sun-soaked Mediterranean coast, look no further. This Baked Feta and Olives recipe is a simple yet stunning appetizer that transports you straight to the shores of Greece with every bite. Imagine creamy, tangy feta cheese baked to perfection, surrounded by a mix of briny olives, all infused with aromatic herbs and a drizzle of golden olive oil. It’s a dish that’s as beautiful as it is delicious. The…

Dive into the flavors of the Mediterranean with Baked Feta, Olives and Sun-Dried Tomatoes! Perfect for any gathering.

For the perfect easy appetizer, try this baked feta recipe. Put a block of feta in a baking dish with olives, sun-dried tomatoes and garlic and bake it. Serve with toasted baguette slices or crackers.

This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs. Bake it all together with a block of feta cheese until it's warm and creamy then serve with crispy crostini!

A delicious, effortless appetizers to help make entertaining stress free!

Baked Feta with Tomatoes and Olives – a Mediterranean-inspired dish bursting with flavors of creamy feta, juicy tomatoes, and briny olives.

A delicious Mediterranean-inspired appetizer featuring baked feta cheese surrounded by olives and sun-dried tomatoes. Drizzled with olive oil, garlic, and herbs, and served warm with French bread or crostini, it's a savory delight perfect for any occasion.