Vegan cream of broccoli soup

This Creamy Vegan Broccoli soup is easy, hearty and healthy. Top this delicious soup with browned broccoli "croutons" and a sprinkle of vegan cheese shreds.

You have to try this EASY and delicious recipe for cream of broccoli soup. This healthy dish is ready in no time and perfect for kids and adults too! It's vegan, dairy free and easily made oil free too! #vegansoup #vegan #healthyfood

This vegan cream of broccoli soup is light, healthy and so easy to make. This simple soup is perfect for spring and is ready to eat in less than 30 minutes!

This Vegan Broccoli Cheddar Soup is the BEST copycat we've ever had. It's super creamy, decadent, flavor packed and made with healthy, simple ingredients. Have this cheesy classic ready in 40 minutes or less. Try it for meal prep or an easy weeknight dinner.

Luscious Vegan Broccoli Soup: Creamy, comforting, and 100% plant-based! This velvety smooth soup is packed with nutritious broccoli and rich flavor, without a drop of dairy. A cozy bowl of green goodness that's perfect for chilly days. Healthy indulgence has never tasted so good! #VeganSoup #BroccoliSoup #DairyFree

This creamy vegan broccoli and potato soup recipe is packed with carrots, broccoli, and potatoes in a rich and satisfying broth.

This Creamy Vegan Broccoli Soup made with roasted broccoli, onions, nutritional yeast, & cashew cream is so nourishing, healthy, & delicious!

This healthy, vegan cream of broccoli soup is the perfect answer to cold fall days. All the flavour and nutrition with none of the fat and calories. It's delicious, nourishing and comfort food all the way.

Ina Garten Cream of Broccoli Soup is made with fresh broccoli, onion, celery, chicken broth, milk, butter, flour, and ground black pepper. This easy Cream of Broccoli Soup recipe creates a creamy, flavorful dinner that takes about 45 minutes to prepare and can serve up to 6 people.

This Vegan Broccoli Potato soup is made rich and creamy with silken tofu and is packed with good-for-you vegetables. It’s naturally gluten-free, dairy-free, and high in protein making it the perfect weeknight vegan recipe. Serve with a side of our favorite no-knead bread!