Ube bread

Paolo Dungca and Tom Cunanan of Pogiboy share their Ube Buns recipe, which relies on a bamboo steamer to give the buns a soft and bouncy texture.

Ube is the yam or sweet potato with purple color. It is a powerhouse of nutrition and popular in many Asian cultures. Ube gives htis bread its beautiful color and makes it more soft and helps the bread taste good longer. It makes for a lovely breakfast toast

The Sourdough Ube Loaf is a delightful fusion of two distinct culinary traditions: Sourdough bread-making and Filipino cuisine. Ube, also known as purple yam, is a vibrant purple tuber widely used in Filipino desserts for its subtly sweet flavor and captivating hue.

This ube pandesal recipe is absolutely delicious! Give the classic Filipino breakfast staple an exciting and delicious twist with the new ube cheese pandesal! Fluffy and soft bread mixed with the sweetness of ube, a dollop of ube halaya jam and oozing with cheesy goodness. It’s the perfect bread roll breakfast recipe!

A moist, sweetened, ube and banana loaf that's great for breakfast or a lighter dessert.

Ube extract lends the loaf a stunning purple hue and at the same time, adds a hint of sweetness while the bread is soft and fluffy as always!

These easy fluffy and soft ube cinnamon rolls from scratch are perfect for bringing to parties and get-togethers. Each cinnamon roll is extra soft and fluffy with the most delicious ube cinnamon swirl! What’s great is this eye-popping purple-colored-cinnamon roll is great for making ahead for holidays and last-minute invites to parties.

Not only is this homemade milk bread light, fluffy and highly comforting, but its vibrant purple bread brings an element of fun to the table.

Hi friends! I'm currently in Turkey on vacation with my mom, but had this post lined up for you folks to read while I was gone because The Content Machine is scary and powerful but