Thai chili pepper recipes

Thai peppers are spicy chili peppers that are used in many cuisines as a way to add heat to dishes. There are so many types of Thai chili peppers: some are mild; others are extremely hot. Learn how to use them, different types, heat level, substitute, and more!

If you love spicy food then you need this pickled chillies recipe in your life. These are very easy to make and pair perfectly with any Asian or salty dish that needs a bit of heat and acidity.

Learn how to make this easy Thai Chili Oil Recipe at home! Ready in 5 minutes. Trust me, you need this homemade chili oil on hand in your kitchen to use weekly, if not daily.

This Thai hot sauce recipe, called fire api, is simple and has a spicy flavor! Made with red Thai chili peppers, garlic, vinegar, and salt

Serve this homemade fiery chili garlic sauce with your favorite foods that always taste better with a kick!

This Thai fried rice recipe is spicy and easy to make with Jasmine rice quickly stir fried with chilies, scrambled eggs, and shrimp in a flavorful sauce.

Sambal Oelek is a hot chili paste that makes a wonderful spicy condiment for most Asian or Asian-inspired recipes!

Imagine a dish that brings the aromatic allure of Thailand right to your dinner table—Thai Style Sweet Chili Ribs. These ribs are slathered in a homemade marinade of sweet chili sauce, red curry paste, and lime juice, then slow-cooked to fall-off-the-bone perfection. They are finished with a peanut butter glaze that adds a nutty richness, making each bite irresistibly complex and satisfying.The beauty of these ribs lies not just in their taste but also in their simplicity. A perfect weekend…

If you've followed my blog for any amount of time you've probably learned that I love spicy things. I also love noodles. But this is the first time I'm posting a spicy noodle recipe to my blog featuring ramen! Ramen originates from Asia, however ramen dishes have become more and more popular in the US...Read More

How to Make Garlic Chili Oil Recipe Pin 2