Stuffing small batch

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Make stuffing ahead of time this year for your easiest Thanksgiving yet! This Make Ahead Stuffing recipe is a classic mix of homemade bread cubes & aromatics, but loads of fresh herbs take it over the top! Prep it up to 3 days in advance, then bake until golden brown at dinnertime. Perfect to serve alongside roast turkey, mashed potatoes, & any other Thanksgiving side dishes you love. Easily vegetarian, vegan. #stuffingrecipes #makeaheadstuffing #thanksgivingrecipes #thanksgivingsidedishes Classic Stuffing Recipe, Best Stuffing Recipe, Classic Stuffing, Easy Stuffing Recipe, Dressing Stuffing, Gluten Free Sausage, Best Stuffing, Bread Stuffing, Make Garlic Bread

A great stuffing is a Thanksgiving table must-have, but prepping one from scratch can be a little time-consuming for an already busy day. A simple solution? Make stuffing ahead of time this year for your easiest Thanksgiving yet! This Make Ahead Stuffing recipe is a classic mix of homemade bread cubes & aromatic veggies. Loads of fresh herbs take its flavor completely over the top, while mixing some eggs into the mix creates an almost custardy texture. In true make-ahead fashion, you can…

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Just because you don't have enough guests to make a whole turkey for Thanksgiving doesn't mean you can't still eat turkey and stuffing. This small batch recipe can be adapted to use your favorite stuffing and turkey preparation — I kept things super simple here, but you should 100% feel free to adapt to suit your own traditions!

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This homemade Stuffing recipe is full of herby flavor and chunks of crusty bread all soaked in butter and chicken stock. This simple side dish is perfect for all of the holidays because it is so easy to make.

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