Rum tres leches cake

Tres Leches is the perfect cake for the holidays because you can make 1 or 2 days in advance and it will only get better. If you are like me there are too many things to cook during the holiday season, so start as early as you can so you can enjoy every recipe.

Y’all, I am so sorry. I know it’s another cake on the blog and it seems like one after another but there’s been so much going on and so many events. I have to share this one with…

Tres Leches Rum Cake is an amazingly delicious, moist, flavorful cake. A favorite grown-up dessert! - Bake or Break #cake #rum #tresleches

Try these Coquito Recipes the next time you make a batch of coquito and you'll see there's so much more potential to coquito than sipping it! #coquito

Tres leches, which translates to three milks, is a sweet, moist cake popular throughout Latin America. Our version bumps up the richness with a drizzle of dark rum and coconut.

I know what you’re thinking, Tres Leches is Mexican! And you’re right. But it’s also Guatemalan, Argentinian, Costa Rican…and a surprising amount of other Latin countries fa…

Love Tres Leches cake and want to give it a twist? Never tried it? Either way, this easy Puerto Rican Coquito Tres Leches Cake recipe has a beautiful flavor that will simply melt in your mouth. Give it a try!

This tropical take on a tres leches cake is soaked in a coconut milk syrupy goodness and then topped with crunchy coconut, lime zest, and boozy whipped cream.

This easy Tres Leches Cake with Cake Mix recipe uses boxed cake mix and a sweet three milk mixture, topped with rich whipped cream & cinnamon for the best shortcut dessert you'll find!