Pork inihaw

Simple and delicious recipe of Inihaw na Liempo or Grilled Pork Belly using sprite. Classic are simply the best, tried and tested recipe of everyone. Happy grilling!

Inihaw na Liempo is made by marinating fresh pork belly with soy sauce, oyster sauce, banana ketchup, calamansi juice, garlic, black pepper, red chilies, brown sugar and lemon soda and grilling it over a charcoal grill with basting sauce made with left over pork marinade, banana ketch up, soy sauce, and sugar. Follow our Inihaw na Liempo or Grilled pork belly recipe and enjoy your long-awaited vacay with some Inihaw na Liempot. Yum!

🍖 Savor the smoky, juicy goodness of Inihaw na Liempo! Perfect for BBQ lovers! 🔥🍽️ #GrilledPorkBelly #FilipinoFlavors Inihaw na Liempo (Grilled Pork Belly) Ingredients: Pork belly (500g, sliced) Soy sauce (1/4 cup) Calamansi juice (1/4 cup) Garlic (4 cloves, minced) Brown sugar (2 tbsp) Black pepper (1 tsp) Salt (1 tsp) Cooking oil (2 tbsp) Instructions: Marinate pork belly in soy sauce, calamansi juice, garlic, brown sugar, black pepper, and salt for at least 2 hours. Preheat grill and…

Insarabasab(Ilocano style pork inihaw)

- This recipe turns out best if you marinate the pork belly overnight.<br>- Additionally, this can also be cooked in an air fryer

How to cook Inihaw na Liempo also known as Grilled Pork Belly. So delicious specially when served with spiced vinegar over steamed rice. Full recipe...

Inihaw na Liempo (Char-Grilled Pork Belly)

Filipino-style grilled pork belly is marinated in citrus juice, soy sauce, and spices. This inihaw na baboy is juicy, flavorful, and makes a great appetizer or main dish.

Recipe of inihaw na pork barbecue marinade like sa kanto. In this recipe video we will show you how to make the best marinade for grilled pork bbq....