Italian lentils

This classic Italian-style lentils recipe is the traditional meal we eat in Italy on 31st December after the stroke of midnight. A simple dish good all year long!

This easy Italian Lentil Soup comes together in just thirty minutes. This healthy soup is naturally gluten-free and vegan!

Italian Lentil Stew —an all-season favorite that combines tender lentils with a savory mirepoix and a luxurious tomato and wine sauce.

Lentils are cooked pancetta, vegetables and fresh herbs then mixed with small pasta.

Italian lentil is a classic soup that includes carrots, celery, onions, and lentils simmered until soft with spinach and Parmigiano Reggiano.

Whip up this Quick Italian Lentil Soup for a cozy dinner in no time! It's hearty, flavorful, and a great way to warm up on chilly nights while boosting your veggie intake.

A delicious Italian Lentil and Chestnut Stew that is perfect for cold fall days! Warm & comforting, easy, vegan & gluten-free recipe.

Italian Lentil Soup, a delicious healthy One Pot Soup Recipe. Made with vegetables and spices this is the perfect cool weather Comfort Dish.

Cotechino with lentils is a succulent dish typical of Italian tradition and the Christmas festivities.In Italy we have the custom to enjoy Cotechino with lentils especially during New Year's Eve dinner, as a symbol of good luck for the New Year.But what is cotechino? Cotechino is a sausage made from pork, rinds, spices and salt. These ingredients are ground and then stuffed into a casing, either natural or synthetic. Cotechino requires cooking in boiling water. It cannot be eaten raw.

As the weather turns colder and the days grow shorter, there's nothing quite like a warm and comforting bowl of soup to lift your spirits.