Glutinous rice balls recipe

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Glutinous Rice Balls Recipe, Sticky Rice Balls, Rice Balls Recipe, Glutinous Rice Balls, Sweet Sushi, Black Sesame Paste, Sweet Sticky Rice, Grass Jelly, Dessert Places

The second dessert recipe for my cookbook. Sticky rice balls is one of my favourite things to eat as it is so versatile and can be used in many desserts. This is something I usually eat when I am out and about in Chinatown. I love the texture of the sticky rice balls as it is so chewy but also not too sweet. They go so well in desserts as it adds another texture. I make my sticky rice balls plain, but they can be adapted to make taro or sweet potato flavour. They can also be stuffed with red…

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Eat Your Heart Out: Recipe: Homemade Tong Yuen (Glutinous Rice Balls) for Dongzhi Festival (22 Dec 2013) Tong Yuen Recipe, Dongzhi Festival, Glutinous Rice Balls, Tang Yuan, Asian Dessert, Asian Sweets, Taiwan Food, Chinese Dessert, Natural Food Coloring

Dongzhi Festival, also known as the Winter Solstice Festival is one of the most important festivals celebrated by the Chinese and East Asians. Traditionally, this is the time for the family to get together and make tong yuen or tangyuen (glutinous rice balls). For the Chinese, tong yuen symbolises reunion and togetherness. For the past few years, we would buy ready-made tong yuen but I thought it would be fun to make our own this year since the kids are older and they love playing with…

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