Fried cauliflower

Korean Fried Cauliflower is a play on the ever so popular Korean Fried Chicken! After making this recipe, I don't think I'll make cauliflower any other way. The wet batter creates a shatteringly crispy exterior that coats the meaty cauliflower and it's all generously coated in a sweet, spicy, gochujang sauce.

Whether you want a crispy, low-carb snack or a meatless version of buffalo wings, fried cauliflower is the perfect choice!

Buffalo Cauliflower has taken the culinary world by storm, and it's easy to see why. This plant-based dish delivers all the bold flavors and satisfying crunch of buffalo wings but without the meat. Cauliflower, with its mild flavor and hearty texture, is the ideal vegetable to soak up that spicy buffalo sauce. And with the convenience of an air fryer, you can achieve that perfect crispiness in a fraction of the time and with a lot less oil.

Deep Fried Cauliflower is a vegetarian version of the classic buttermilk fried chicken. It is crispy and crunchy, spicy and is addictive!

This crispy fried cauliflower recipe reminds me of lazy Sunday afternoons with family. It’s got that perfect crunch, and if you’re like me, you’ll sneak a few bites before it even hits the table. It’s simple, tasty, and always hits the spot!

Southern Fried Cauliflower ~ Fresh cauliflower double battered and fried to crispy perfection! Vegetarian and Vegan. 🌱

This healthy Air Fryer Buffalo Cauliflower is made with a spice blend, along with your favorite buffalo sauce and is so delicious!

Spicy 'Chicken' Fried Cauliflower #keto #veganrecipes

Thanksgiving is right around the corner! So it's time to start planning. Megan is in the Sparkle Eats Kitchen sharing one of her family's favorite sides, fried cauliflower. It's so good and easy to make. Try it for something different on your table.

Fried Cauliflower is a perfect vegetarian side dish to serve for dinner. Pan fried in olive oil, this cauliflower is deliciously nutty and perfect for the holiday table too!