Fat cake

For most of us, few things are as comforting as taking a bite out of a tasty home-baked treat. That’s certainly one reason we spend hours looking for the perfect recipes and secretly binge baking shows on Netflix, all to cultivate this fulfilling activity. So if you’re feeling like today’s the day to whip up something spectacular in the kitchen, we’ve got you covered.

Vetkoek is deep-fried bread. South Africans typically fill them with curried ground beef or cheese and syrup.

This cake is almost fat-free, if you are in need of a chocolate fix and watching your fat intake then this might be what you are looking for ;-) don't bother licking the spoon before baking as the yogurt makes it taste kind of tingly and weird, lol! Watch closely, do not overbake this cake you will need to experiment with length of cooking time to suit your oven and baking pan. Enjoy one or two pieces without any guilt --- for greasing see my recipe#78579 --- *NOTE* for Weight Watchers…

Vetkoeks literally translated fat cakes are very popular in Namibia and consumed year-round. These fat cakes with mince sauce are very easy and fun to make. The crispy on the outside and moist and fluffy on the inside fat cakes combined with spicy and thick mince sauce and cheese is match made in heaven. #fatcakes #magwinya #fatcakes #whattoeatinnamibia #streetfood #maindish #snack #breakfast #brunch #africancuisine #howtomakefatcakes

South African fat cakes are delicious bites of crisp, fluffy and tender fried dough perfect for stuffing with your choice of sweet or savory goodies... Like a homemade minced meat filling!

Cut into the rich dark chocolate cake to reveal the chocolate sauce center and everyone will agree - there is no better way to to start a celebration than with this chocolate lava cake!

It's moist, fluffy, and intensely chocolatey.

Marble cake is a swirled masterpiece of vanilla and chocolate--a true people pleaser! My recipe is soft, fluffy, and surprisingly simple.