Dijon chicken recipes

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Easy Baked Honey Dijon Chicken Recipe | Cheff Recipes Easy Baked Honey Dijon Chicken, Whole Food Chicken Recipes, Last Minute Chicken Dinner, Delicious Baked Chicken Recipes, What To Cook For A Crowd, Kitchen Sanctuary Recipes, Chicken Dinner Side Dishes, Chicken Weeknight Dinner, Dinner Recipes Classy

If you're on the lookout for a delicious and hassle-free chicken recipe that's bound to tantalize your taste buds, look no further than this Easy Baked Honey Dijon Chicken. With the perfect blend of sweet and tangy flavors, this dish is a true crowd-pleaser that you can effortlessly whip up in your own kitchen. In this article, we'll walk you through the step-by-step process of creating this delectable dish that's sure to become a family favorite.

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Chicken with Creamy Dijon Mustard Sauce is a simple, incredibly delicious recipe made with pan-seared chicken breasts in a luscious, rich sauce made with white wine, cream, and Dijon mustard. It's simple enough to be enjoyed on a busy weeknight, yet fancy enough for a special dinner party or event. Chicken Lazone, Dijon Mustard Sauce, Mustard Cream Sauce, Mustard Chicken Recipes, Pan Seared Chicken Breast, Seared Chicken Breast, Skillet Dishes, Pan Seared Chicken, Favorite Recipes Chicken

Chicken with Creamy Dijon Mustard Sauce is a simple, incredibly delicious recipe made with pan-seared chicken breasts in a luscious, rich sauce made with white wine, cream, and Dijon mustard. It's simple enough to be enjoyed on a busy weeknight, yet fancy enough for a special dinner party or event.

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Easy Baked Honey Dijon Chicken Recipe

Ingredients

- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons apple cider vinegar
- 1 teaspoon garlic powder
- Salt and pepper to taste

Instructions

- Preheat oven to 375°F.
- In a mixing bowl, whisk together honey, Dijon mustard, apple cider vinegar, garlic powder, salt, and pepper until well combined. 

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Easy Baked Honey Dijon Chicken Recipe Ingredients - 4 boneless, skinless chicken breasts - 1/4 cup honey - 1/4 cup Dijon mustard - 2 tablespoons apple cider vinegar - 1 teaspoon garlic powder - Salt and pepper to taste Instructions - Preheat oven to 375°F. - In a mixing bowl, whisk together honey, Dijon mustard, apple cider vinegar, garlic powder, salt, and pepper until well combined. Full Recipe on...

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