Food

37 Pins
·
14h
Caprese Melon Salad with Prosciutto and Mozzarella
The perfect summer melon salad for any barbecue, summer potluck, or pool party. Pair this melon prosciutto salad with grilled fish or chicken on the side, or enjoy it as a main dish.
Summer Fig Burrata Salad
Ingredients: 4 cups mixed greens (arugula, spinach, and romaine) 1 cup fresh figs, halved 1 ball of burrata cheese 1/4 cup toasted pine nuts 1/4 cup thinly sliced red onion 1/4 cup balsamic glaze 2 tablespoons extra-virgin olive oil Salt and pepper to taste Directions: Arrange the mixed greens on a large serving platter. Scatter the fig halves, toasted pine nuts, and sliced red onion over the greens. Tear the burrata cheese into pieces and place them on the salad. Drizzle the balsamic glaze and olive oil over the top. Season with salt and pepper to taste. Serve immediately as a light and refreshing summer salad.
"Delicious Kimchi Jjigae – A Korean Comfort Food Classic"
"Indulge in the rich flavors of Kimchi Jjigae, a beloved Korean stew perfect for any meal. Packed with spicy kimchi, tender tofu, and a savory broth, this dish is sure to warm your soul
Korean Soondubu Jjigae with Kimchi (Beef, Pork, or Vegan)
Korean Soondubu Jjigae with Kimchi (Beef, Pork, or Vegan)
Instant Pot Kimchi Jjigae (Kimchi Stew)
Instant Pot Kimchi Jjigae (Kimchi Stew) | Two Plaid Aprons
Jajangmyeon (Korean noodles in blackbean sauce) — Rio's Garden
Jajangmyeon (Korean noodles in blackbean sauce) — Rio's Garden