Vegan crab meat

Just 9 ingredients and super-easy to make. Can be made in a skillet or a pan but I have also included air-fryer instructions as well as baked options! Oh, and they can be made oil-free! Flaky, tender, creamy, and next-level good!

You’ll be blown away by these brilliant vegan fish and seafood recipes! Find healthy, fun, creative and incredibly tasty ideas in this article. The following tofu fish filets are a popular side for the whole family!

This vegan crab cake recipe is easy to make, bursting with flavor, and has the perfect crab meat texture and consistency. Dollop with our homemade vegan tartar sauce and fresh dill and enjoy as a delicious vegan seafood appetizer! #vegan #crabcakes #appetizer #seafood #veganseafood #recipe #sweetsimplevegan

Vegan crab cakes packed with fresh herbs and bold zesty flavours. Ideal for cooking in the air fryer, on the stove or in the oven!

Here is my Top 10 List of Vegan Recipes for 2021. I have also included some other best-of lists and a fun wrap-up of my year! Enjoy!

Vegan crab rangoons with a tasty creamy filling and a secret vegan crab substitute. They freeze well—go from freezer to plate in under 5 mins!

This tender buttery vegan lobster will simply amaze you! Mock lobster made from king oyster mushrooms has the best taste and texture.

Pantry-friendly Vegan Crab Cakes with Roasted Red Pepper Sauce -made with jackfruit, hearts of palm, and artichoke hearts!