Scalloped sweet potatoes

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Need a yummy, gluten free & vegetarian side dish recipe idea for your Friendsgiving meal? This unique recipe is a fun twist on traditional sweet potato casserole. It's the best for Christmas Eve & Thanksgiving dinner. It's classic, simple, cheap, easy to make & looks super fancy. It features baked scalloped sweet potatoes in butter & brown sugar sauce spiced with cinnamon, nutmeg & cloves. Top with pecans & mini marshmallows. Goes well with turkey, ham & more. Eat leftovers for breakfast! Brown Sugar Sauce, Vegetarian Side Dish Recipes, Scalloped Sweet Potatoes, Thanksgiving Food Sides, Unique Recipe, Turkey Ham, Thanksgiving Dinner Recipes, Thanksgiving Cooking, Vegetarian Side Dishes

This delicious recipe features thin sweet potato medallions in a buttery brown sugar sauce spiced with cinnamon, nutmeg and cloves. Top it off with mini marshmallows and chopped pecans! The perfect flavor combination and excellent addition to your Christmas or Thanksgiving menu.

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Scalloped Sweet Potatoes Brown Sugar, Scalloped Sweet Potato Casserole, Christmas Sweet Potatoes, Sweet Potato Scalloped, Yellowstone Party, Sweet Potato Stacks, Brown Sugar Sauce, Scalloped Sweet Potatoes, Sweet Potatoes With Marshmallows

This delicious recipe features thin sweet potato medallions in a buttery brown sugar sauce spiced with cinnamon, nutmeg and cloves. Top it off with mini marshmallows and chopped pecans! The perfect flavor combination and excellent addition to your Christmas or Thanksgiving menu.

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Thanksgiving Vegetable Sides, Scalloped Sweet Potatoes, Christmas Side Dishes, Best Thanksgiving Recipes, Carlsbad Cravings, Scallop Recipes, Scalloped Potatoes, Sweet Potato Casserole, Thanksgiving Side Dishes

SCALLOPED SWEET POTATOES WITH BACON AND GRUYERE ARE THE BEST SWEET POTATO ANYTHING! These Scalloped Sweet Potatoes with Bacon and Gruyere are about to become your new favorite sweet potato casserole. They’re made with herbs simmered in cream poured over layers of sweet potatoes, bacon, onions and Gruyere cheese then baked to tender, golden, bubbly…

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