Praline sauce

Bourbon Praline Pecan Sauce is like liquid gold featuring toasted pecans smothered in a buttery bourbon infused caramel sauce.

Pecan praline sauce is a versatile dessert sauce that works just as beautifully on french toast and pancakes as it does on ice cream!

A goey caramel sauce packed with pecans, this Southern Praline Sauce is the ultimate dessert topping, and not only for icecream!

This praline sauce is rich, buttery, and full of flavor. It's an easy pecan praline sauce recipe that you’ll want to make again and again!

This out-of-this-world praline sauce, made with chopped pecans, brown sugar, and butter, can be served over ice cream, cheesecake, or bread pudding.

Rich and buttery, this 5 Minute Pecan Praline Sauce is full of pecans and butterscotch-y goodness. It's the perfect topping for ice cream, pancakes, and all of your favorite fall recipes. Fast and easy to make, you can pull it all together in about 5 minutes.

Pecan praline sauce is the luscious dessert sauce of your dreams! Made with toasted pecans and rich dark brown sugar, this homemade praline sauce adds the most exquisite touch to any dessert.

This homemade praline sauce, loaded with caramelized pecans, is smooth, rich, and perfect for elevating your favorite desserts! It’s simple, delicious, and a great way to add a Southern twist.

Praline Pumpkin Bread is the perfect pumpkin bread dessert topped with a mouthwatering, delicious sauce everyone will love!

Praline sauce is a sweet southern staple to keep on hand for all kinds of dessert recipes. Make this easy version with just four ingredients in no time!