Louisiana appetizers for party

These simple Cajun appetizers pack a punch and will start your party off right! From dips to cheese balls to sausage puff, these starters will be the talk of the town!

It's time for Mardis Gras! These simple party foods include delicious recipes for dips, appetizers, and more. You'll love these Mardis Gras appetizers.

Celebrate Fat Tuesday with these Mardi Gras appetizers! From dips to cheese balls to oysters, have your very own New Orleans-style party with these tasty bites.

This Louisiana-inspired Boudin dip is baked hot and bubbly with spicy Boudin Canjun sausage, a mix of cheeses, and sour cream. Perfect for parties or game day!

Sausage balls are a classic American appetizer that are especially popular around the holidays. My Cajun twist on the recipe can’t be beat!

Easy Creole Sausage Balls kick up the classic goodness of everybody's favorite, must-have party appetizer with this easy Louisiana style recipe!

Succulent juicy shrimp, cooked with traditional creole flavours and luscious creamy cheese. This Louisiana Hot Shrimp Dip is delicious and simple to make.

French Quarter Cheese Spread is the perfect sweet & salty combo. Topped with sugared pecans, it makes a festive appetizer for the holidays!

I originally posted this recipe 100 years ago with no photo, so today I'm bringing it back new and renewed... with a photo. The original recipe was scalped off of my Sunday School teacher in West Monroe at one of our monthly get-togethers. I hope you enjoy it as much as my people love cheese and Ritz. In case you aren't of the Louisiana breed, here's the pepper jelly I use. You can use any brand, just jalapeno pepper jelly. I had some pineapple jalapeno jelly in the fridge that I was tempted…

Let the good times roll with over twenty easy Cajun and Creole-themed Mardi Gras recipes like King Cake, Beignets, and Shrimp Creole.