Jamaica water recipes

Agua de jamaica is a widely known iced tea “agua fresca” that is pretty common in Latin America, especially in México and Pánama.

Hibiscus tea, also known as "Agua de Jamaica", is delicious, refreshing and a very popular beverage throughout Mexico, and only requires three ingredients.

Cool down with a glass of Agua de Jamaica, a deliciously tangy hibiscus tea that’s super easy to make and refreshingly perfect for any warm day.

Agua de Jamaica (Hibiscus water) is one of the most popular drinks among the agua frescas in Mexico. This tangy drink is refreshing, packed with antioxidants, and super easy to make.

Jamaica is a Mexican hibiscus drink that's super refreshing and the perfect drink to accompany your favorite tacos. You'll need just three ingredients to make

We make it a point to have at least one international themed cuisine night at my house each and every…

Agua de Jamaica (Homemade Hibiscus Iced Tea). Sweet. Tart. Refreshing. nFull of Mexican tradition. The most popular Agua Fresca in Mexico! Only 3 ingredients and 15 minutes to make! #alatinflair #aguadejamaica #hibiscustea alatinflair.comn

Beat the summer heat with this refreshing AGUA FRESCA DE FLOR DE JAMAICA! 🍹☀️ This classic Mexican drink is made with tart hibiscus flowers. One of those SUMMER COOLER DRINKS perfect for sipping poolside or enjoying on a hot summer day. Trust us, your taste buds will thank you! CLICK FOR THE RECIPE! 🍽️

Agua de Jamaica is a refreshing tea infusion made with hibiscus flowers served chilled over ice. One of Mexico's most popular aguas frescas.

Agua de Jamaica is a delicious herbal tea from Mexico. It has a strongly refreshing, sweet taste, and is a beautiful ruby red color. It is offered by some Mexican restaurants as a refreshing alternative to iced tea. Hibiscus flowers are called jamaica in Spanish. (Pronouced ha-MIKE-ah -- not like the Caribbean island)