Gumbo slow cooker

If you’re celebrating Mardi Gras, put slow cooker cajun gumbo on your Fat Tuesday menu. It's a staple stew of the bayou and a New Orleans comfort food you can serve all winter.

Cooking this Chicken and Sausage Gumbo in the crock pot low and slow all day allows the flavors to combine beautifully adding a little extra to this classic southern dish.

Gumbo is a quintessential dish of New Orleans cuisine, known for its rich, hearty flavor and diverse ingredients. This one-pot wonder brings together the unique culinary traditions of French, African, and Native American cultures, creating a dish that's both comforting and complex.

This authentic Creole Gumbo is a hearty mix of creole spices, shrimp, sausage, and vegetables. What makes this old-fashioned seafood gumbo stew special is okra instead of roux.

Gluten-free Jambalaya is a classic, one-pot dish filled with chicken, sausage, shrimp, and rice! You can make this delicious slow cooker Jambalaya recipe in your crockpot. Bring a little taste of New Orleans to your dinner table! It's so delicious.

This Slow Cooker Chicken Shrimp Sausage Gumbo is a New Orleans inspired dish that's full of flavor! And it's freezer friendly!

Imagine the tastes of Louisiana right in your kitchen with this Crockpot Gumbo, blending all the favorite Cajun spices for a truly soul-warming meal.

Crockpot Jambalaya is such a hearty meal with chicken and sausage. Packed with enough heat to jazz it up but the entire family will love it.

As the weather turns cooler and the holidays approach, it’s time to break out the slow cooker, and one of the easiest and most flavorful meals you can make is this Easy Slow Cooker Gumbo.

Homemade Chicken and Sausage Gumbo from The Pioneer Woman. The wonderful flavors and textures of gumbo come from a blend of West African, French, German, and Choctaw cooking styles and ingredients. It’s a hearty stew made with a variety of meats and shellfish in a spicy, savory sauce or gravy. Enjoy The Recipe.